RM98.00 Original price was: RM98.00.RM88.00Current price is: RM88.00.
34 in stock
This Lemon Drizzle Pound Cake is an indulgent masterpiece for true lemon lovers. Crafted with velvety French butter, fragrant lemon zest, and fresh lemon juice, the cake is exceptionally soft and tender, delicately perfumed with citrus. Toasted macadamia nuts lend a buttery, refined crunch, while a generous soak of bright lemon syrup and a lustrous lemon glaze envelop each slice in layers of vibrant, sophisticated flavor.
Ingredients
Cake Flour, French Butter, Eggs, Macadamia, Lemon, Sugar & Salt.
Remarks
* Shelf-life: Keep chilled (0°c to 5°c) for 7 days.
We do not bake in an allergen-free environment. While we do have select products that do not contain wheat or nuts, all of our products are baked in an environment where wheat, dairy and nuts are present in high volumes. Due to the presence of these allergens at all of our baking facilities, we do not recommend consuming any of our desserts if you are allergic to wheat, nuts or dairy.
34 in stock
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our cakes are
100% halal certified
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